MONTGOMERY ROTH | ARCHITECTURE & INTERIOR DESIGN

Idea To Design... And Beyond

MONTGOMERY ROTH | ARCHITECTURE & INTERIOR DESIGN

Idea To Design... And Beyond

MONTGOMERY ROTH | ARCHITECTURE & INTERIOR DESIGN

Idea To Design... And Beyond

Manning’s Restaurant

New Orleans, LA

“Part of the Harrah’s New Orleans hotel and casino complex, Manning’s is a big, sprawling sports bar and high-decibel 210-seat restaurant, complete with 30 flat-screens for viewing – what else? – football, along with one huge 13-foot screen.
A semi-private area called The End Zone offers 17 comfortable recliners by reservation only on game days. The menu focuses on meat and potatoes, with a heavy side of comfort food: steaks, burgers, mac ‘n’ cheese, jambalaya, potato skins, gumbo and pastas. One reason to go back to Manning’s is the “Mason Jar Banana Pudding” with vanilla wafers.” –Gayot

This project included the new construction of a 21,970 sf (17,000 sf interior space) building to house the restaurant, bar, meeting spaces and support spaces.  Montgomery Roth provided full architectural and interior design services, as well as FF&E specification and purchasing.  Project Team: John Montgomery, Kelly Nicklas, Jonathan Polk, Corey Newell, and Emily Stewart.  Completed 2011.

Square Footage:

21,790 sf

1549-000_Mannings-5_500h_Wm
1549-000_Mannings-6_500h_Wm
1549-000_Mannings-12_EDIT_500h_Wm
1549-000_Mannings-2_500h_Wm
1549-000_Mannings-1_500h_Wm
1549-000_Mannings-4_500h_Wm

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